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Morita Dried Chile Pepper, 50gm
$4.50
Dried Chile Morita is a variety of Chile Chipotle, Morita is spanish for black berry or black raspberry; literally “little purple one” because of their purple color. This is a description of how the chipotle looks. Most chipotle chiles are produced in the northern Mexican state of Chihuahua. Almost all of the chipotle chiles found in the United States are of the morita variety. Chipotles can be purchased in many different forms, including chipotle powder, chipotle pods, chipotles en adobo in a can, concentrated chipotle base and wet chipotle meat marinade. Chipotles have a definite heat, but also a distinctive smoky flavor. The flesh is thick and so the chile is best if used in a slow-cooked dish rather than raw. Add whole chipotles to a soup, stew or in the braising liquid for meats. Chipotles are also a fine accompaniment to beans or lentils.
Scoville heat rating (SHU) of 5,000 – 10,000
SKU:
333
Categories: All Products, Dried Food
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The Little Market does not sell or serve alcohol to persons under the age of 18. By accessing the Site, you swear by and affirm that you are over the age of 18. The company takes every effort to ensure that alcoholic beverages are not served to anyone who is under the age of 18. By accessing this Site, you agree that any alcohol purchased from or received by you from representatives of the Company is intended for personal consumption and not for resale.
Black Beans Dried , 500gm
$5.00
These small, glossy purplish-black beans are one of the hundreds of varieties of the common bean. Theyāre especially common in Latin American and Caribbean cuisine, and are widely available both dried and canned.
Dried black beans should be soaked before cooking, both to speed cooking time and to reduce any gas-causing tendencies. There are two ways to soak dried beans: Overnight soak: Rinse the beans, then cover with an inch of cold water and let soak at room temperature for at least four hours or overnight. Drain and rinse the beans before cooking them. Quick-soak method: Rinse the beans, then put in a saucepan, cover with an inch of water, and bring to a boil. Boil for a few minutes and then let them soak for an hour off the heat, drain, and then add fresh water and continue cooking. Soaked black beans will cook in about 60 minutes.
Use 3 cups of water for each cup of uncooked beans, and you may wish to season the beans by adding bay leaves, herb sprigs, or garlic cloves to the cooking water. Thereās a persistent myth that adding salt to beans while they cook will toughen their skins. This is not true, however, and salting the cooking water gives the beans better flavor.
Store dried beans in a covered container for up to 1 year. You can precook beans and store them, refrigerated, in their cooking liquid for up to 3 days.
Choose dried beans that look plump and evenly colored. Pick over dried beans before using to remove any small pebbles.
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Tapatio Salsa Picante Hot Sauce 296ml
Introducing Tapatio Salsa Picante Hot Sauce, a fiery blend of authentic Mexican flavors that will take your taste buds on a thrilling journey. Crafted with the perfect balance of heat and zesty goodness, this iconic hot sauce has been delighting spice enthusiasts around the world since its inception.
Tapatio Salsa Picante Hot Sauce is a harmonious fusion of sun-ripened red chili peppers, garlic, and a secret blend of savory spices. Its rich, vibrant red color beckons you to experience its tantalizing heat and robust flavor. Each drop is packed with the essence of traditional Mexican cuisine, capturing the spirit of the nation's love affair with spice.
This hot sauce is not for the faint of heart, as it delivers an exhilarating kick that will awaken your senses. Whether you're drizzling it over tacos, enchiladas, or burritos, or using it as a dip for chips and veggies, Tapatio Salsa Picante Hot Sauce adds an irresistible punch to any dish. It elevates your meals to new heights, transforming the ordinary into the extraordinary.
What sets Tapatio Salsa Picante Hot Sauce apart is its exceptional quality and commitment to tradition. Made with carefully selected ingredients and following a time-honored recipe, this sauce captures the essence of authentic Mexican cuisine. It's gluten-free, vegan, and contains no artificial preservatives or colors, ensuring a pure and genuine taste that satisfies even the most discerning palates.
The iconic Tapatio hot sauce bottle, adorned with a bold sombrero-wearing charro, is a symbol of the brand's rich heritage and Mexican roots. With its easy-to-use flip-top cap, you can enjoy the intense heat and flavor of Tapatio Salsa Picante Hot Sauce whenever and wherever your cravings strike.
So, whether you're spicing up your favorite recipes, seeking a fiery accompaniment to your snacks, or simply craving a taste of Mexico, Tapatio Salsa Picante Hot Sauce is the ultimate choice. Unleash the bold flavors and embrace the heat with this beloved condiment that has become a staple in kitchens worldwide. Taste the passion, taste the tradition with Tapatio Salsa Picante Hot Sauce!